Line Cook - Press Café 

Press Café in Sewell Ford Lincoln is searching for an energetic & experienced cook to join our team. The ideal candidate should have a positive attitude and be passionate about working with food & people! This role will be working alongside our lead chef, kitchen team, and baker to assist in providing the best dining experience for our guests. Responsibilities include prepping food, aiding the lead cook and baker in completing meals, managing the line in busy meal rush times, and maintaining a safe and efficient environment in our kitchen. 

Benefits

Paid Time Off (PTO)

Health Insurance

Dental Insurance

Vision Insurance

Life Insurance

Disability Insurance

Tuition Reimbursement

Career Growth Opportunities

Retirement Plan

Skills & Requirements: 

Strong organizational skills and able to multitask 

Food handler certified 

TABC certified is a plus 

Work weekends/evenings 

High school diploma or GED 

Background and drug screening 

Roles & Responsibilities: 

Prepare & cook food items 

Be detailed in cooking food matching recipe requirements 

Assist kitchen team in ensuring great presentation of orders 

Use kitchen tools safely 

Maintain a clean and sanitized workstation 

Follow health and safety guidelines 

Wash dishes / equipment as needed 

Adhere to recipes and presentations for food and beverage items 

Be punctual and able to observe regular and consistent attendance 

Contribute to a positive team environment 

 

Schedule: Monday Saturday, various shifts available between 6am-8pm 

Sewell is a group of family-owned businesses with over 100 years of heritage. We pride ourselves on being known for exceptional customer service and lasting relationships. With a diverse group of companies across West Texas, we have many different career paths. Join Sewell and become part of a legacy that values integrity, teamwork, excellence, and character!